Mediterranean fusion pleasures

Open every day

Concept

santa clara: fusion cuisine

with Mediterranean character

Menu

to snack

starters

rice and pasta

grilled

from the sea

sweets

the Restaurant

desing & creativity

to feel at home

Celebrations

celebrate your events &

business meals

Executive menu

Week 6/17 al 6/21

first courses

Nikkei sea bass tartar

“Piperrada”

with low temperature egg

Peach “Salmorejo”

main courses

Cod fish

with caponata of cherrys, capers and olives

Grilled pork “secreto”

with smashed potatoes and beet ketchup


Lamb chops

with glazed vegetables and onion vinagrette

dessert

Passion fruit mousse
Fresh fruit salad

served with its own syrup

Mini gin & tonic
29€ x person (VAT included)

includes bread and drink (glass of wine, soft drink, beer or water)

Reservations

reserve a table

reservas@santaclararestaurante.com | tel: +34 932 03 84 08

Address

Carrer Jiménez i Iglesias, 11-13
08034 Barcelona