Mediterranean fusion pleasures
Open every day
Concept
santa clara: fusion cuisine
with Mediterranean character
Traditional cuisine with fresh and seasonal products with international touches.
Menu
to snack
starters
rice and pasta
grilled
from the sea
sweets
the Restaurant
desing & creativity
to feel at home
Celebrations
celebrate your events &
business meals
Meetings, business dinners, communions, celebrations of friends and family. Different menus and spaces to fully enjoy any special occasion.
Executive menu
Week 7/22 al 7/26
first courses
VICHYSSOISE
with fried leek
SAUTEED PEAS AND BEANS
with ham and poached egg
OUR TRADITIONAL XATÓ SALAD
main courses
BRIE CHEESE RISOTTO
served with figs
GRILLED SALMON
with smoked eggplant puree and yogurt cream
GRILLED BEEF TAGLIATA
with roast potatoes and arugula and parmesan salad
dessert
CHOCOLATE CURD
with white chocolate foam
Fresh fruit salad
served with its own syrup
Mini gin & tonic
29€ x person (VAT included)
includes bread and drink (glass of wine, soft drink, beer or water)