Executive menu

Week 08/017 to 08/023

Starters

Melon gazpacho

Vitello tonato

Broken eggs
with roasted peppers and sweetbreads

 

 

 

Mains

Desserts

Three chocolates

Red wine 22 pies crianza

2019 | D.O. Ca Rioja | 100% Tempranillo

White wine Adra

2021 | D.O. Rueda | 100% Verdejo

32€ (VAT included)

Product treatment according to what is established in decree anisakiasis prevention.

Allergen information at your disposal. If you have an intolerance please let us know so that we act accordingly eu regulation 1164/2011.

Reservations

reserve a table

reservas@santaclararestaurante.com | tel: +34 932 03 84 08

Address

Carrer Jiménez i Iglesias, 11-13
08034 Barcelona