Mediterranean fusion pleasures
Open every day
Concept
santa clara: fusion cuisine
with Mediterranean character
Traditional cuisine with fresh and seasonal products with international touches.
Menu
to snack
starters
rice and pasta
grilled
from the sea
sweets
the Restaurant
desing & creativity
to feel at home
Celebrations
celebrate your events &
business meals
Meetings, business dinners, communions, celebrations of friends and family. Different menus and spaces to fully enjoy any special occasion.
Executive menu
Week 1/20 to 1/24
starters
Cream of red cabbage
with creme fraîche
Roasted cannelloni
with bechamel sauce and wine reduction
Baked artichokes
with chimichurri and sweet potato puree
main courses
Grilled vegetable fideuà
with corn alioli
Grilled sea bream
with tabbouleh and yuca chips
Chicken stuffed
with dried tomato, cheese and basil with mashed potatoes
dessert
French toast
with vanilla ice cream
Fresh fruit salad
with citrus ice cream
Mini gin & tonic
29€ x person (VAT included)
includes bread and drink (glass of wine, soft drink, beer or water)